Wednesday, February 27, 2013

Browning Brownies

Just received this oh so delicious recipe a couple weeks ago while visiting the Browning cooperate office.  A co-worker of mine had eaten these brownies on her last visit and wanted the recipe ever since.  Of course I have to have a copy!  There are lots of steps but it goes together pretty quickly.

Cream together until light and fluffy:
1 cup butter
2 cup sugar

Then add:
2 tsp vanilla
4 eggs (mixing after each addition)

Mix separately then combine with wet mixture:
6 T cocoa
1 cup flour
1/2 tsp salt

Bake @ 350 for 20-25 minutes, until toothpick comes out clean.  Cool brownies then spread on top:
1-7 oz container of Marshmallow creme

Melt together in saucepan:
1 cup peanut butter
2 cups chocolate chips

Then combine with:
3 cups rice krispies

Spread on top of marshmallow creme and allow to cool before serving (if you can wait that long!)

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